Friendly, independent and individual make Anderson's the ideal location to relax and unwind for single dining, intimate dinners, catching up with friends, and meetings. Alyson and Stuart provide a friendly relaxed atmosphere in their restaurant ... just a short stroll from the busy town centre, and with ample parking around the corner.
Every Thursday. Beef, Gammon or Fish.
£10.00 per person.
Join us for traditional roasts – including Local Beef with homemade Yorkshire Pudding – every Sunday from noon until last orders at 8.00pm.
Homemade Pie, Peas, Chips; Beer or Small Glass of House Wine; £10.00 per person.
We also offer pies baked fresh to order, for collection only. Please take a look at the menu.
One Course: £5.95 per person.
Two Courses: £9.95 per person.
Monday; Wednesday; Thursday; Friday; and Saturday. 12.00 – 2.30pm. See the menu here.
Sunday: 12.00pm – 8.00pm (last food orders).
Monday & Wednesday – Saturday: 12.00pm – 2.30pm (last food orders); 6.00pm – 9.30pm (last food orders).
Tuesday: All Day.
We strive to make your visit to Anderson's a pleasurable experience, and we would value your honest feedback via TripAdvisor to help us exceed your expectations in the future.
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"Sunday Lunch. My wife and I visited the restaurant recently for Sunday Lunch. We both enjoyed our meal and would not hesitate to recommend for all aspects of the service, food quality and general ambience."
Trip Advisor: May 2015
"Excellent food, great service and lovely staff. Have been to this restaurant many times. Today went for evening sunday roast with family, grandparents, children and their children; altogether 13 of us the youngest being 5. Lovely roast, wine, and their trio of desserts is the best. Relaxing atmosphere. The owners do a great job."
Trip Advisor: May 2015
"Delicious food and delightful staff. Went there for my husband's birthday bash and had a fantastic evening. Food delicious and plentiful at fair prices. Quality ingredients used in the food served. Staff were friendly and attentive in manner. Many of my guests had special dietary requirements (e.g. gluten free, dairy free, diabetic) and the chef was able to cater for all their needs. We most certainly will visit again in the future."
Trip Advisor: April 2015